HỒ SƠ TÀI LIỆU · #30.031
Disease-reducing effects of Streptomyces albaduncus ATB 24 on shallot basal rot caused by Fusarium oxysporum under postharvest storage conditions
Năm xuất bản2026
Nguồn học thuậtCTU Journal of Innovation and Sustainable Development
Định danhDOI 10.22144/ctujoisd.2026.047
TRÍCH DẪN ĐỀ XUẤTAPA 7
Viet Quyen Tran; Dac Khoa Nguyen (2026). Disease-reducing effects of Streptomyces albaduncus ATB 24 on shallot basal rot caused by Fusarium oxysporum under postharvest storage conditions. CTU Journal of Innovation and Sustainable Development, 18(Special issue: Plant Pathology), 143-150. https://doi.org/10.22144/ctujoisd.2026.047
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Thông tin thư mục
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Từ khóa
Science; Technology